Chicken Marsala with mushrooms and capers
Chicken Marsala with mushrooms and capers 4 boneless, skinless chicken breasts, washed salt & pepper to taste 3 Tbsp. butter or ⅛ cup of Olive Oil 1 cup marsala wine 1 cup chicken broth 2 Tbsp. capers, drained 1 cup mushrooms, sliced Directions: Place 3 Tablespoons of butter…
Easy Red Velvet Cake and Papagni Wine
Cake and Papagni Wine Pairings Who says you can’t have your wine and eat your cake too! Jokes aside, Papagni’s Petite Syrah makes an excellent wine choice for Red Velvet Cake and our Granache Rose is simply superb with Strawberry Cake. Easy Red Velvet Cake 4 tablespoons cocoa…
Apple Cinnamon and Walnut Cookies Paired with Papagni Wine
Apple Cinnamon and Walnut Cookies INGREDIENTS: ½ cup shortening 1 1/3 cups packed brown sugar 1 egg 2 cups sifted all-purpose flour 1 teaspoon baking soda ½ teaspoon salt 1 teaspoon cinnamon ½ teaspoon ground cloves ¼ teaspoon ground nutmeg 1 cup chopped California walnuts 1 cup apples – peeled,…
Wild Mushroom Ravioli Paired with Papagni Petite Syrah
Wild Mushroom Ravioli 10 ounces mushroom ravioli or cheese-filled ravioli 2 tablespoons olive oil 2 ounces shiitake mushrooms, sliced 4 ounces button (table) mushrooms, sliced ¼ cup of chopped walnuts, shelled and chopped 1 clove garlic, minced 1/4 cup brandy 1 cup heavy cream 1/2 teaspoon nutmeg Salt…
